峇拉煎

bā lā jiān

Maʼnosi

(loanword) belachan (South-East Asian condiment made from fermented shrimp paste)

Ilovada oʻrganish → Chiziq tartibida yozish

Iyerogliflar

峇bācave, cavern山合拉lāto pull, to drag; to seize, to hold; to lengthen; to play (a violin)扌立煎jiānto fry in fat or oil; to boil in water前灬