干锅 乾鍋
gān guō
Maʼnosi
dry pot, a type of dish in which ingredients are wok-fried, then served hot in a clay pot or on a metal pan
Ilovada oʻrganish → Chiziq tartibida yozish
gān guō
dry pot, a type of dish in which ingredients are wok-fried, then served hot in a clay pot or on a metal pan
Ilovada oʻrganish → Chiziq tartibida yozish