干煸乾煸

gān biān

Maʼnosi

to stir-fry with oil only (no addition of water)

Ilovada oʻrganish → Chiziq tartibida yozish

Iyerogliflar

干gànarid, dry; to oppose; to offend; to invade一十煸biānto stir-fry before broiling or stewing火扁